Address: Westbahnstraße 5/9, 1070, Vienna, Austria Phone: (+43) 01-9430308 (+43) 01-9430309 Email: office@hanit-co.com
Shape the future of your industry
Through Hanit pectin you can find your desired thickened texture in fruit preparation. Not only it controls syneresis but also adds no odor and taste while providing a full-bodied mouth feel and shiny appearance.
Hanit CMC can be applied for the preservation of fruits.
Hanit offers modified starches well suited for the various kinds of fruit preparations in the industry. In fruit preparations where the even distribution of fruit and berries through all process and storage stages is very important our modified starches play an important role. They bring definite viscosity and a favorable texture, decreasing any demand for flavors and protecting natural fruit taste. Through the application of Hanit modified starches the excellent pumpability of the product will be achieved and the ‘fruit feeling’ will be maintained.